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Nota Bene Branding by Blok
23rd February 2016
This is a really gorgeous rebrand of a restaurant on Toronto’s Queen Street West. Nota Bene was relaunched in 2016, so chef David Lee approached Canadian design studio Blok to create his new identity.

David Lee’s menu uses locally-sourced and seasonal ingredients, and Blok allowed this approach to food and the restaurant’s environment to influence their design.
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The approach of the restaurant is a marriage of the organic and contemporary, so this was applied to menus, stationery, business cards, postcards, packaging and website.

See and read more on the original post here.

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